Bachelor of Science – BS, Human Physiology and Biochemistry at University of Cape Town, South Africa.

BMed Sci Honours in Human Nutrition and Dietetics at University of Cape Town, South Africa.

Nutrition across different life stages (from infants to elderly), taking into account any comorbidities present.

Design nutrition programs to improve or maintain the health of patients based on individual nutritional assessment and latest food, scientific research.

Counsel patients following nutritional assessment.

Document patients’ progress and regular follow-ups.

Dean’s merit list (2 consecutive years) during Bachelor of Science – BS, Human Physiology and Biochemistry at University of Cape Town, South Africa.

Thesis with one of the best research marks during BMed Sci Honours in Human Nutrition and Dietetics at University of Cape Town, South Africa.

Award for outstanding performance in the field of Food service management.